Mug is a common type of mug in our daily life. Many people don’t really know what a mug is, and they don’t know the classification of mugs. Next, the editor will introduce you to the detailed explanation of the types of mugs, so that your mugs will be more satisfying. 1. Letter mug Everyone�/p>
Which is better, enamel cup or ceramic cup? Enamel cups are basically coated with a layer of ceramic glaze on the metal, and then fired at a high temperature. They cannot be used to hold acidic beverages, which will harm people’s health. At the same time, enamel products are very afraid of losing porcelain, so�/p>
Bone china tableware has delicate porcelain quality and good heat preservation. It is the first choice for many consumers�home tableware. At present, there are many bone china tableware on the market, and it is difficult to distinguish between true and false. The bad identification method is for your reference when choosing bone china tableware.�/p>
In daily life, many people like to drink tea or coffee with ceramic mugs, which look very upscale and beautiful. Imagine a beautiful woman with a high-end coffee cup in her hand, drinking coffee and listening to music leisurely, is she very happy? Cleaning ceramic mugs later is not a simple matter. As we all�/p>
What we need to pay attention to when using bone china cups 1. It is recommended to wash by hand, generally rinse with warm water, if you use detergent, please use neutral detergent and soft cloth to clean. 2. It is recommended to clean it immediately after use. If the cup is decorated with metal,�/p>
For the sake of environmental protection and health, most people choose ceramic cups. Regardless of drinking tea, using a fine ceramic cup will add a bit of beauty and comfort. Therefore, ceramic cups occupies people’s daily ceramics. An increasingly important position. How to clean ceramic cups? What are the tips for cleaning ceramic cups? Follow�/p>
The tableware with the three codes �3-0� �8-0�and �8-8�printed on the tableware is made of stainless steel. The number in front of the code indicates the chromium content, and the “bouquet�brand hollow handle stainless steel at the back Tableware [1] The number represents the nickel content, chromium is a material that prevents�/p>
1. Do not store salt, soy sauce, vinegar, vegetable soup, etc. for a long time, because these foods contain a lot of electrolytes. If they are stored for a long time, stainless steel will also react with these electrolytes electrochemically, making them harmful. The metal elements are dissolved out. 2. Do not use stainless�/p>
Houseware stainless steel can be divided into three grades: 430, 304 (18-8), and 18-10. 430 stainless steel: Iron More than 12% of chromium can prevent oxidation caused by natural factors. It is called stainless steel. The code name in jis is No. 430, so it is also called 430 stainless steel. However, 430 stainless steel�/p>
my country’s quality inspection department has repeatedly stated that chromium is irritating and corrosive to the skin, mucous membranes, and digestive tract, and easily enters human cells. Inhalation of higher levels of chromium can cause damage to internal organs such as liver and kidney, accumulate in the human body and cause cancer, and may also�/p>